紅絲絨蛋糕

紅絲絨蛋糕，讓人不喜歡也難。喜慶的顏色，微甜的味道，軟滑油潤的口感，讓人愛不釋手。

方子看起來很複雜，準備的材料一大堆。很少烤蛋糕的我做事馬虎，花了三個周末買齊了原材料，烤的時候把所有需要的材料擺了一桌，可最後還是忘放了almond extract。還好，最後的成品味道不錯。

Ingredients:
2 cups all purpose flour
1 teaspoon of baking soda
1 teaspoon of baking powder
1 teaspoon of salt
2 tablespoons unsweetened cocoa powder
1 cup sugar
1 cup vegetable oil
2 eggs
1 cup buttermilk
2 teaspoon of vanilla extract
2 teaspoon red food coloring 
1 teaspoon of white distiller vinegar
1/2 cup of prepared plain hot coffee(don't skip this ingredient)

Instructions:
1.Preheat oven to 325.
2.In a medium bowl,whisk together flour,baking soda,baking powder,cocoa powder and salt.Set aside.
3.In a large bowl,combine the sugar and vegetable oil.
4.Mix in the coffee and white vinegar.