這是大約十年前在網上找到的網紅方子,這幾年一直用這個方子,非常喜歡!
食材:
- 1/2 cup butter
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
下麵是brownies上麵Frosting的材料,我一般不做Frosting,但記錄在此,以作參考。
- 3 tablespoons butter, softened
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon milk
- 1 teaspoon vanilla extract
- 1/2 +1/8 cup confectioners' sugar
做法:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch square pan.
- In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
- Bake in preheated oven for 25 to 30 minutes. Do not overcook.
- To Make Frosting: Combine 3 tablespoons butter, 3 tablespoons cocoa, 1 tablespoon milk, 1 teaspoon vanilla, and 1/2 +1/8 cup confectioners' sugar. Frost brownies while they are still warm.