suezi-q的博客

海外存知己,天涯若比鄰. 我們的共同愛好讓我們聚在一起,讓我們以食為慶吧!
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suezi-q (熱門博主)
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(2007-07-18 10:50:07)
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(2007-07-18 10:49:55)

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我用淡鳥的紅油和複製醬油做成的,買的鹽水雞,因為花了很多時間做紅油和複製醬油,開飯時間到了.[閱讀全文]
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(2007-07-18 10:49:43)

鴨--白鹵後刷上蜜糖水烤30分一麵350度
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(2007-07-18 10:48:43)

BoughttheseatBed,Bath&Beyondyesterday:
Lookinggood:
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(2007-07-18 10:48:19)

幹扁牛肉-不地道,用鹵牛肉方便,味道不錯,下飯!">
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(2007-07-18 10:48:04)

來不及裝盤和切開,家裏人急不可待.
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(2007-07-18 10:47:28)

Ingredients:
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Useheavycastironskilletfry:
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Turnoveruntilgolden:
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Usecoolingracktokeepitcrisp:
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Heryouhaveit!
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It'seasyandhealthy.Youcanuseanyseafood,shrimp,squid,fishpaste,silverfish,alsoyoucanuseanyveggi,greenonion,shrededcarrots,shrededcabbage,beansprouts,sometimes,Iaddfivespicepowder,sugar,soysauceandricewinetomakeitmore...[閱讀全文]
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有人問放筷子的東西,我用這個很通風.
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酸甜土豆絲:
用油炒香幹辣椒,花椒,加入用水漂過的土豆絲,我用red土豆,澱粉少.炒幾下,放鹽,糖,醋,胡椒,香油,好了!
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(2007-07-18 10:44:08)

香料:
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這些你們都認得:
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看的:
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(2007-07-18 10:43:53)

豆角燜麵-作業加晚飯
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