今天孩子們掌廚--Beef Fajitas

墨西哥卷餅--Fajita Dinner

天熱在外麵吃舒服,盡量簡單化.



Flap steak marinated overnight with:

lemon juice, oil, cumin, chili powder, chopped cilantro, Yoshida sauce, salt and pepper



red and green bell pepper and onion, grilled with garlic salt, cumin, chili powder and spray of olive oil











我們的大廚們


馬上要開學啦,幹快享享他們的福.