香蕉布丁
材料:
1) 1 box of Jello instant vanell pudding 5.1 oz (French bannas or banna cream)
2) 8-10 bananas
3) 1 cool whip 8 oz
4) 2 boxes of vanilla wafers
做法:
Follow all instructions on the back of the pudding. The secret here is just to add the cool whip into the mix. You can start laying your bananas in a roll than your wafers or however you like.
Note: Cool whip does not work well with the Jello Cook and Serve, Make sure it's the Instant one.
Put in refrigrator for at least 4 hours before eating.