讀過的許多書裏都強調 nuts and seeds 生吃,並且最好在水中浸過 12-24 小時再吃。為什麽呢?
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Need to remove phytic acid in nuts and seeds.
Phytic acid blocks minerals absorption. It tightly binds phosphorus and blocks its bioavailability. It can also bind with and block zinc, calcium, and iron from the body and inhibit enzyems that are needed to digest food.