
What foods are high in iron?
The following foods are good sources of iron:
- Oysters
- Kidney beans
- Beef liver
- Tofu
- Beef (chuck roast, lean ground beef)
- Turkey leg
- Whole wheat bread
- Tuna
- Eggs
- Shrimp
- Peanut butter
- Leg-of-lamb
- Brown rice
- Raisin bran (enriched)