Picanha Steak or Sirloin Cap is more flavorful

This cut is far more flavorful than tenderloin.  It is considered the best taste in the Brazilian Churrascaria.

https://healthyrecipesblogs.com/picanha-steak/

If you have Sous Vide device, cook this with Sous Vide method then torches the surface or sears in very hot wrought iron pan for the final step.

Reddit Sous Vide forum has a lot of posts on how to cook it.

所有跟帖： 

• 很多磚家也這麽說，我相信。但能做好的牛排館太少了，我在外麵還沒遇到過 -巴黎到羅馬- ♂ (193 bytes) () 01/25/2024 postreply 11:38:27

• 試一下Alton Brown的 -甜酒甜- ♀ (270 bytes) () 01/25/2024 postreply 17:51:14

• 識貨！我是自己用上好的Balsamic 醋加 maple syrup 熬出濃縮的glaze這個可以控製喜歡的甜度 -goingplaces- ♀ (221 bytes) () 01/26/2024 postreply 10:53:02

• 不複雜 要有Sous Vide 棒溫度調準 時間set 好 牛排在袋子裏慢慢煮 水浴法 -goingplaces- ♀ (383 bytes) () 01/26/2024 postreply 11:08:21

• Sous Vide 棒 -goingplaces- ♀ (3821 bytes) () 01/26/2024 postreply 11:35:08