但事實證明Monsanto甚至歐洲確實發展了GMO麥子!這裏有

來源: thetruth111 2019-10-12 08:08:40 [] [舊帖] [給我悄悄話] 本文已被閱讀: 次 (12254 bytes)

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https://www.youtube.com/watch?v=aYPJJaQhtxc

隻要在地裏種GMO, 就會傳播,不管多小心。所以20多年後, 現在沒有人知道到底GMO麥子在美國有多普遍。你更不可能知道!

from Wiki

https://en.wikipedia.org/wiki/Genetically_modified_wheat

Field trials and approvals

As of 2013, 34 field trials of GM wheat have taken place in Europe and 419 have taken place in the US.[9] Modifications tested include those to create resistance to herbicides, create resistance to insects[10][11][12] and to fungal pathogens (especially fusarium) and viruses,[13][14] tolerance to drought and resistance to salinity[15] and heat,[16] increased[17][18] and decreased[19] content of glutenin, improved nutrition (higher protein content, increased heat stability of the enzyme phytase, increased content of water-soluble dietary fiber, increased lysine content),[20][21] improved qualities for use as biofuel feedstock, production of drugs via pharming and yield increases.[9][22][23][24][25][26]

As of December 2017, no GM wheat had been approved for release anywhere in the world.[27][28][29]

Monsanto's MON 71800

The transgenic wheat that was furthest developed was Monsanto's MON 71800, which is glyphosate-resistant via a CP4/maize EPSPS gene.[30] Monsanto received approval from the FDA for its use in food, but withdrew its EPA application in 2004, so the product was never marketed. It also received approval for use as food in Colombia.[31]

Studies conducted by Monsanto showed that its nutritional components are equivalent to nontransgenic commercially available wheat,[32] and animal studies that have used MON 71800 for feed have confirmed this.[33] Environmental Risk assessments have been conducted by Monsanto,[34] and government regulatory agencies have approved its use in food;[35]

However, farmers were worried about the potential loss of markets in Europe and Asia due to public refusal of the end-product,[36][37] so Monsanto withdrew its EPA application for Roundup-Ready Wheat.[38]

In 2010 Monsanto's partner in India, Mahyco, announced that it planned to seek approval to market GM wheat in India in the next three to five years.[39]

Bioceres's HB4

The Argentina-based company Bioceres developed a genetically modified wheat variety claiming to withstand drought while providing farmers with high yields.[40] But as of 2019 this GM variety isn't approved yet because of risks for trade: export markets may not accept it.

Escape of GM wheat seed

In 1999 scientists in Thailand claimed they discovered glyphosate-resistant wheat in a grain shipment from the Pacific Northwest of the United States, even though transgenic wheat had never been approved for sale and was only ever grown in test plots. No one could explain how the transgenic wheat got into the food supply.[41]

In May 2013 a strain of genetically-engineered glyphosate-resistant wheat was found on a farm in Oregon. Extensive testing confirmed the wheat as a variety – MON71800.[42] The wheat had been developed by Monsanto but never been approved or marketed after the company had tested it between 1998 and 2005. The unexplained presence of this type of wheat presents a problem to wheat growers when buyers demand GMO-free wheat.[43] Japan subsequently suspended import of soft white wheat from the United States.[44] A Kansas farmer sued Monsanto over the release, saying it had caused the price of wheat grown in the US to fall.[45] Monsanto suggested that the presence of this wheat was likely an act of sabotage.[46] On Jun 14, 2013, the USDA announced: "As of today, USDA has neither found nor been informed of anything that would indicate that this incident amounts to more than a single isolated incident in a single field on a single farm. All information collected so far shows no indication of the presence of GE wheat in commerce."[47] As of August 30, 2013, while the source of the GM wheat remained unknown, Japan, South Korea and Taiwan had all resumed placing orders, and the disruption of the export market was minimal.[48]

The investigation was closed in 2014 after the APHIS had exhausted all leads but had not found any evidence that the wheat had entered commercial supply.

In 2019, the USDA announced that genetically modified wheat plants engineered to resist Roundup were detected in an unplanted field in Washington state.[49]“

 

所有跟帖: 

請問你什麽時候吃麵粉?(饅頭,烙餅,麵條,麵包?),吃的多嗎?身邊有人吃麵粉過敏的? -lawattaction- 給 lawattaction 發送悄悄話 (95 bytes) () 10/12/2019 postreply 09:34:08

我是北方人,吃麵粉挺多。所以才要好好研究。 -thetruth111- 給 thetruth111 發送悄悄話 (615 bytes) () 10/17/2019 postreply 12:11:53

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