比如:木耳,菠籮,銀耳,菠菜,燕麥,核桃仁,芝麻,大白菜,紅羅卜,牛蒡,白羅卜.........
以上的菜類要煮軟多吃,水果的常吃.還要搭配著吃.
比如:木耳,菠籮,銀耳,菠菜,燕麥,核桃仁,芝麻,大白菜,紅羅卜,牛蒡,白羅卜.........
以上的菜類要煮軟多吃,水果的常吃.還要搭配著吃.
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