關於芹菜根的功效,英文說得更神

Celery is one of the most valuable natural foods, which is one of the best known natural deposits of various nutrients and vitamins. It is rich in vitamins A, C, K and E, essential oils, carotene, microelements and other nutrients. Health benefits of celery root are numerous and in order to enjoy them one needs to simply add this vegetable to the daily diet.

Celery root has excellent calming, analgesic, antiseptic, anti allergic and other therapeutic properties. This natural product is recommended to those patients, who suffer from various problems with digestive system, including ulcers, gastritis, indigestion, a lack of appetite and so on. Health benefits of celery root also embrace the powers of this natural remedy to improve the function of our liver and bladder, calm down arthritis pains and get rid of swellings, improve our vision and stimulate metabolism.
芹菜根有出色的鎮靜、止痛、抗菌、脫敏以及其他治療功效。這種自然物適用於消化係統有問題的病人,包括潰瘍、胃炎、消化不良、胃口差等等。芹菜根的健康益處還包括改善肝膽功能,緩解風濕痛,治療水腫,改善視力,促進代謝等等。

For many years celery root has been known as a natural aphrodisiac which can improve our stamina and even assist in treating frigidity. Regular consumption of celery is linked to improved memory and mental abilities, lowered risks of inflammations and ailments connected with the function of urinary system, etc. Celery can fasten the processes of fat burning and this way assist in speeding up weight loss. Those who want to enjoy health benefits of celery root should use fresh and 100% organic root which has maximum amounts of useful chemical compounds and therapeutic properties.
多年以來,芹菜根一直被認為是自然的壯陽藥,可以改善持久力,甚至可以幫助治療性冷淡。經常吃芹菜根可以改善記憶力和腦力,降低泌尿係統的炎症和不適。芹菜根可以加快脂肪燃燒,加速體重減輕。為了達到這些療效,應該吃新鮮和百分之百的有機芹菜根,因為有機芹菜根中的有益生化物質最多。

注意,英文說的芹菜根通常不是指普通芹菜的根,而是一種特殊的芹菜的根,樣子像芥菜頭。

 

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