第一次聽說白菜花還能做醬,我要試試。謝謝介紹
所有跟帖:
• 白菜花醬很常見,大都是采用水煮後攪打,我用蒸法,避免水分過多,品種和味道俱佳 -丹哥- ♂ (0 bytes) () 11/13/2023 postreply 07:11:51
• 白菜花醬很常見,大都是采用水煮後攪打,我用蒸法,避免水分過多,品種和味道俱佳 -丹哥- ♂ (0 bytes) () 11/13/2023 postreply 07:11:51
WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.
Copyright ©1998-2024 wenxuecity.com All rights reserved. Privacy Statement & Terms of Use & User Privacy Protection Policy