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香煎臘肉香菇紫菜飯團

(2008-04-18 01:09:09) 下一個

http://thecoconuthead.blogspot.com/2008/10/blog-post_6313.html

今天小區內開烤肉派對,帶點什麽好呢?要簡單易做,好味道,好賣相。想來想去,幹脆做飯團吧。糯米糙米,一半一半. 把飯團做好了。預熱烤箱到400度。每麵烤5分鍾,再刷上一層麻油和醬油。灑上一些碎紫菜。香噴噴。蠻好吃。

Chris said there are two ways to evaluate a picture. One by the picture itself; the other one by the subject matter of the picture. According to him, the form of the picture is not bad, but the subject matter of the picture (the rice ball) seems iffy. Whatever he has in his little mind I don't know. My rice ball was sold out instantly.

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acme 回複 悄悄話 "把飯團做好了" 嘿,本來就像學學您這飯團是怎麽做的,略過沒提!
是先蒸熟米飯,再混臘肉神什麽的麽?
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