我40以後在飲食上有個突變,家人(包括婆婆)都笑我40歲基因突變:從不吃辣的突然能吃加辣的水煮牛肉類川菜,從不吃茄子的突然開始接受茄子的texture,搞得老爸大眼瞪小眼地不認識這個女兒了!
我40以後在飲食上有個突變,家人(包括婆婆)都笑我40歲基因突變:從不吃辣的突然能吃加辣的水煮牛肉類川菜,從不吃茄子的突然開始接受茄子的texture,搞得老爸大眼瞪小眼地不認識這個女兒了!
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