bagel裏有yoga mat (azodicarbonamide)chemical

本文內容已被 [ 誌在千裏 ] 在 2015-07-12 06:10:50 編輯過。如有問題,請報告版主或論壇管理刪除.

中國的壞事都是從港台學來的,港台從美歐日學的。隻不過國內做得更沒底線。。。

http://www.forbes.com/sites/melaniehaiken/2014/02/27/what-is-the-yoga-mat-chemical-and-why-is-it-in-your-food/

The “yoga mat” chemical officially known azodicarbonamide hit the headlines last week when Subway announced they were dropping the ingredient from their sandwiches. But chances are, you’re still eating it – the chemical is in close to 500 foods still on the market – and in your kitchen – according to a report issued today by the Environmental Working Group.

Bread, BAGELS,pastries, pizza, tortillas, hamburger and hot dog buns often contain azodicarbonamide, which is used to bleach flour, and to make dough more elastic.

Why is azodicarbonamide (ADA) called the “yoga mat” chemical? Because its primary use is in plastic and rubber products like yoga mats and flip flops, where it’s used to make them softer and more stretchy. According to the scientists at the EWG, azodicarbonamide functions “like champagne for plastics,” aerating plastic with tiny bubbles to make it lighter, spongier, and more flexible.

請您先登陸,再發跟帖!