It's tempting, isn't it?

來源: 7grizzly 於 2014-08-14 14:05:28 [檔案] [博客] [舊帖] [給我悄悄話] 閱讀數 : (368 bytes)

回答: I read Pollan's books too 由 Lily168 於 2014-08-14 13:41:43

But you are ahead of me if you are trying to make the Tartine bread, which was not whole wheat, BTW.
When I fancy some good whole wheat bread, I have many choices in the Bay Area.

As for the whole wheat flour, I make it by grinding wheat berries, almonds, and flaxseeds.
It's good for making the Indian paratha which my son loves.