中醫說的以形補形是一種簡單化的思維吧。我查了一下，豬肺因為容易被感染，是不宜人類食用的。

Is pig lung safe to eat?

 

 

Unfortunately in many countries (including the US) it's illegal to sell lung as a food product, because there's a risk that gastrointestinal juices might leak into the lung during the butchering process. The risk is very small, but eating a contaminated lung can make you very sick, so a lot of countries have banned it.

Also, half of the samples collected were found to contain physical contamination within the airways of the lungs. These results suggest that pork lungs are not safe and should not be saved for human consumption.

所有跟帖： 

• 百科：豬肺味甘，性平，入肺經； 補肺虛，止咳嗽。但清理幹淨不容易。 -yzout- ♂ (0 bytes) () 02/10/2025 postreply 16:41:16

• Radish soup is better— -Leo5568- ♀ (557 bytes) () 02/10/2025 postreply 17:31:45

• 你吃的是解剖學定義的肺，補也隻能補解剖學的肺，而不是中醫的肺。 -越王- ♂ (454 bytes) () 02/10/2025 postreply 18:43:37