洗幹淨後放鍋裏開水燙幾分鍾,水再開後就撈起來。切碎,五香豆幹也切碎,一起拌,一定要多加芝麻香油,加醬油,鹽和糖。
洗幹淨後放鍋裏開水燙幾分鍾,水再開後就撈起來。切碎,五香豆幹也切碎,一起拌,一定要多加芝麻香油,加醬油,鹽和糖。
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