平時電爐作紅燒肉吃了沒事。換作柴爐,煎一下,再作紅燒肉,吃後上顎就不舒服,
感覺是中醫說的上火。
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傳說中的鍋氣 ?
-TBz-
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06/01/2024 postreply
17:27:49
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這個咱也說不清,不過可能是煎了一下的原故。好像高溫煎炸的食品,都容易上火。
-種西瓜-
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06/01/2024 postreply
17:46:09
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