Significant Inactivation of SARS-CoV-2 In Vitro by a Green Tea Catechin, a Catechin-Derivative, and Black Tea Galloylated Theaflavins,2021,https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8230566/
請看實驗結果
所有跟帖:
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實驗用EGCG,TSA ,TFDG是從藥廠買的高純度.量變到質變,文章裏的有效量折算成每茶葉每天要吃或喝多少?
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12/22/2022 postreply
06:05:23
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上麵引用的文獻,說明茶葉可將感染幾率降低2-3個數量級,即降低至1%~0.1%。另一篇文章,茶葉濃度很低,
-欲千北-
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12/23/2022 postreply
09:46:09