終於弄明白了兩種柿子的吃法。Fuyu (扶友,中國柿子?)是扁平的柿子,生熟(硬,軟)都甜,能吃。Hachiya(八夭,日本柿子?)是水滴狀的,生時很澀口,非常難吃,待軟時才甜,才可以吃。圖1-2是Fuyu 柿子;圖3是Hachiya 柿子。




終於弄明白了兩種柿子的吃法。Fuyu (扶友,中國柿子?)是扁平的柿子,生熟(硬,軟)都甜,能吃。Hachiya(八夭,日本柿子?)是水滴狀的,生時很澀口,非常難吃,待軟時才甜,才可以吃。圖1-2是Fuyu 柿子;圖3是Hachiya 柿子。




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