祝大家新年好!小時候每年過年,我媽媽都會炸排叉和油餅。炸排叉的麵要硬,麵片擀的要薄。放涼了吃更脆。
麵團的材料: 1杯(160g)中筋麵粉 (普通麵粉),1/4茶匙(2g)鹽,1.5茶匙 (6g) 黑芝麻 (可不加),1湯匙(10g)油 ,1/4 杯+1湯匙(70g)水
更多我的博客文章>>>
祝大家新年好!小時候每年過年,我媽媽都會炸排叉和油餅。炸排叉的麵要硬,麵片擀的要薄。放涼了吃更脆。
麵團的材料: 1杯(160g)中筋麵粉 (普通麵粉),1/4茶匙(2g)鹽,1.5茶匙 (6g) 黑芝麻 (可不加),1湯匙(10g)油 ,1/4 杯+1湯匙(70g)水
WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.
Copyright ©1998-2024 wenxuecity.com All rights reserved. Privacy Statement & Terms of Use & User Privacy Protection Policy