兩次發酵的環境(溫度)有要求嗎? 室溫?高於室溫?
所有跟帖:
• 我是用一個比較深的蒸鍋,把自來水溫調到最高,燙手的那種,裝6-10厘米深的熱自來水,然後放個鐵架子,用來隔水蒸的那種,超 -abvysk2023- ♀ (318 bytes) () 02/25/2023 postreply 18:15:47
• 我是用一個比較深的蒸鍋,把自來水溫調到最高,燙手的那種,裝6-10厘米深的熱自來水,然後放個鐵架子,用來隔水蒸的那種,超 -abvysk2023- ♀ (318 bytes) () 02/25/2023 postreply 18:15:47
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