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(NaturalNews) Schizandra Berry is renowned as one of the world's most
powerful herbal tonics. Used as a pillar of Traditional Chinese Medicine
for nearly 5,000 years, Schizandra Berry is a potent "adaptogen" that's
extremely rare in its delivery of all five tastes on your tongue.
In
Chinese Medicine, Schizandra is known to provide 5 elements and to
cover 12 meridians. In western herbal science, Schizandra is known as a
cornucopia of astonishingly diverse phytochemicals and nutrients that
aren't combined in the same way in any other food, herb or superfood on
the planet.
That's why Schizandra causes a taste explosion when you taste it. All five tastes erupt in your mouth simultaneously: Sweet, salty, bitter and so on.
The challenge with Schizandra Berry is that most of it comes from China where it's contaminated with toxic heavy metals. Making matters even worse, when it's imported into the United States, the U.S. government often forces importers to irradiate or fumigate the product.
This not only destroys many of the delicate phytonutrients that give
Schizandra its amazing properties; it can also further contaminate the
material with toxic fumigation chemicals.
at Natural News, it's abundantly evident we conduct more laboratory
testing of our superfood raw materials than any other online health
retailer in the world. And our purity requirements are far more
stringent than any other health retailer or manufacturer in the world.
In fact, our own in-house heavy metals limits are more strict than the pharmaceutical industry's limits.
I run the atomic spectrometry testing of our raw materials, and you can see the video tour of the ICP-MS instrument I use in these videos. (It's an Agilent 7700X instrument, sensitive down to 1 part per billion for most elements.)
Recently, I was thrilled to see the test results of an ultra-pure Schizandra Berry product grown in the USA. The heavy metals test results were outstanding, and the fact that the product is grown in the USA means it's never fumigated or irradiated at the ports because it doesn't get shipped from overseas.
This Schizandra Berry powder is made from cold-processed, freeze-dried berries grown on U.S. soil, so it's ultra-clean from start to finish. The freeze-drying process retains nearly all nutrients, minerals and phytochemicals.
The result is a bright pink powder
that's vibrant in every way (color, taste, smell, nutrients, etc.) This
is hugely different from the typical "dead" schizandra powder you find
on the market that's brown or tan, lacking vibrance, color and taste.
This USA-grown Schizandra Berry powder
is the richest, most vibrant and potent Schizandra raw material I've
ever seen or tested in my life! It's truly one of the most extraordinary
medicinal foods ever discovered, and it's fully aligned with
Hippocrates' famous wisdom, "Let thy food be thy medicine."
Certified Organic Schizandra Powder
Certified Organic Schizandra Capsules
Organic Schizandra + Cordycep + Reishi capsules - an amazing longevity support formula!
Quantities are strictly limited.
This exquisite material does not have a large supply. As with
everything we find that's amazingly clean and potent, it's also
exceedingly rare.
like to blend it with fruit smoothies. Schizandra Berry goes great with
berries (strawberries, blueberries), bananas, pineapple and other
fruits. It's not a good fit, however, with chocolate or avocados.
A little of this goes a long way!
Don't dump it in like blueberries. You only need a small amount in each
smoothie (perhaps a teaspoon). Adjust according to your own taste
preferences and nutritional potency.
I've also seen people
sprinkle Schizandra Berry powder on their strawberry yogurt, turning it
BRIGHT pink! Other people just take Schizandra Berry in capsule form
because they want the nutrition but not the taste.
Yes, the taste
is pretty wild. This doesn't taste like sweet berries or jam. It's a
powerhouse of nutrients that will cause your tongue to think it's having
an orgasmic multi-cultural fiesta on steroids. (Don't say I didn't warn
you...)
powerful herbal tonics. Used as a pillar of Traditional Chinese Medicine
for nearly 5,000 years, Schizandra Berry is a potent "adaptogen" that's
extremely rare in its delivery of all five tastes on your tongue.
In
Chinese Medicine, Schizandra is known to provide 5 elements and to
cover 12 meridians. In western herbal science, Schizandra is known as a
cornucopia of astonishingly diverse phytochemicals and nutrients that
aren't combined in the same way in any other food, herb or superfood on
the planet.
That's why Schizandra causes a taste explosion when you taste it. All five tastes erupt in your mouth simultaneously: Sweet, salty, bitter and so on.
The challenge with Schizandra Berry is that most of it comes from China where it's contaminated with toxic heavy metals. Making matters even worse, when it's imported into the United States, the U.S. government often forces importers to irradiate or fumigate the product.
This not only destroys many of the delicate phytonutrients that give
Schizandra its amazing properties; it can also further contaminate the
material with toxic fumigation chemicals.
A worldwide search for ultra-clean Schizandra led us right back to the United States
Hereat Natural News, it's abundantly evident we conduct more laboratory
testing of our superfood raw materials than any other online health
retailer in the world. And our purity requirements are far more
stringent than any other health retailer or manufacturer in the world.
In fact, our own in-house heavy metals limits are more strict than the pharmaceutical industry's limits.
I run the atomic spectrometry testing of our raw materials, and you can see the video tour of the ICP-MS instrument I use in these videos. (It's an Agilent 7700X instrument, sensitive down to 1 part per billion for most elements.)
Recently, I was thrilled to see the test results of an ultra-pure Schizandra Berry product grown in the USA. The heavy metals test results were outstanding, and the fact that the product is grown in the USA means it's never fumigated or irradiated at the ports because it doesn't get shipped from overseas.
This Schizandra Berry powder is made from cold-processed, freeze-dried berries grown on U.S. soil, so it's ultra-clean from start to finish. The freeze-drying process retains nearly all nutrients, minerals and phytochemicals.
The result is a bright pink powder
that's vibrant in every way (color, taste, smell, nutrients, etc.) This
is hugely different from the typical "dead" schizandra powder you find
on the market that's brown or tan, lacking vibrance, color and taste.
This USA-grown Schizandra Berry powder
is the richest, most vibrant and potent Schizandra raw material I've
ever seen or tested in my life! It's truly one of the most extraordinary
medicinal foods ever discovered, and it's fully aligned with
Hippocrates' famous wisdom, "Let thy food be thy medicine."
Available now from the Natural News Store - guaranteed laboratory-validated purity
We have this ultra-pure, vibrant Schizandra Berry powder in three forms, all certified organic:Certified Organic Schizandra Powder
Certified Organic Schizandra Capsules
Organic Schizandra + Cordycep + Reishi capsules - an amazing longevity support formula!
Quantities are strictly limited.
This exquisite material does not have a large supply. As with
everything we find that's amazingly clean and potent, it's also
exceedingly rare.
How to use Schizandra Berry powder
Ilike to blend it with fruit smoothies. Schizandra Berry goes great with
berries (strawberries, blueberries), bananas, pineapple and other
fruits. It's not a good fit, however, with chocolate or avocados.
A little of this goes a long way!
Don't dump it in like blueberries. You only need a small amount in each
smoothie (perhaps a teaspoon). Adjust according to your own taste
preferences and nutritional potency.
I've also seen people
sprinkle Schizandra Berry powder on their strawberry yogurt, turning it
BRIGHT pink! Other people just take Schizandra Berry in capsule form
because they want the nutrition but not the taste.
Yes, the taste
is pretty wild. This doesn't taste like sweet berries or jam. It's a
powerhouse of nutrients that will cause your tongue to think it's having
an orgasmic multi-cultural fiesta on steroids. (Don't say I didn't warn
you...)
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