韓式蔬菜海鮮餅 (圖)

說到這個海鮮餅啊，那真叫個好吃啊！以前每個周末都和老公到韓國餐館去吃，而且一盤根本滿足不了我，所以每次我們都點兩盤的，剩了還可以打包回家再接著吃，嗬嗬嗬嗬  忽然有一天一個念頭浮現，為什莫我不自己學著做呢，對，就這樣開始了我的第一次試做，打開冰箱把家裏有的蔬菜都拿出來，經過一翻塞選，最後 胡蘿卜，香菜，元蔥，青蔥，魷魚爪 被榮幸選中，嗬嗬嗬   然後是準備3個雞蛋，兩杯麵粉。所有蔬菜切成絲，和雞蛋與麵粉and little water混合在一起，加點精鹽和雞精，最後 鍋裏加油開烙餅啦！  不一會金燦燦，香噴噴的海鮮餅就出鍋了，不是我自誇，那個味道啊！真叫個正宗阿!   老公等不及用手抓著吃，連吃連稱 good very  good ,  From now we don't need to buy anymore  !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! 哈哈哈哈     

[xiaofong]

I tried this one, but when I tried to turn it, it was breaken. What is the problem? Too many water/Too less water? Fire is too high/low? Don't know why. And also inside even I did a long time, inside it still had something white. Can you help? Thanks!