用日本圓米做,也不錯。想吃酸的酒釀,就用長米做。我媽做過一次酸的,在裏麵打個蛋花,還挺好喝的,開胃,喝完想吃飯。
用日本圓米做,也不錯。想吃酸的酒釀,就用長米做。我媽做過一次酸的,在裏麵打個蛋花,還挺好喝的,開胃,喝完想吃飯。
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