用好多水醃牛肉,水燙可以,那能炒嗎?一炒會不會出一大堆水?
所有跟帖:
• 用我寫的方法試試,就用醬油和粗粒地瓜粉抓了,冰箱放一天一夜,然後用5成熱的油炒。 -烹小閑- ♀ (0 bytes) () 07/24/2023 postreply 18:10:25
• 用我寫的方法試試,就用醬油和粗粒地瓜粉抓了,冰箱放一天一夜,然後用5成熱的油炒。 -烹小閑- ♀ (0 bytes) () 07/24/2023 postreply 18:10:25
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