請問水開後下餛燉,然後馬上蓋上蓋子嗎?
所有跟帖:
• 是的,倒入滾水後、用鍋鏟翻一下不要黏底,加蓋大火到水滾,馬上打開蓋,保持微滾,從下鍋開始共5分鍾 -shuilifang- ♀ (0 bytes) () 02/04/2023 postreply 05:27:17
• 是的,倒入滾水後、用鍋鏟翻一下不要黏底,加蓋大火到水滾,馬上打開蓋,保持微滾,從下鍋開始共5分鍾 -shuilifang- ♀ (0 bytes) () 02/04/2023 postreply 05:27:17
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