Official document:
https://www.health.state.mn.us/communities/environment/food/docs/fs/fishrawfs.pdf
Exemptions: Some fish species or products do not have specific parasite hazards and are exempt from aquaculture or freezing requirements. These include: Tuna of the species Thunnus alalunga, T. albacares, T. atlanticus, T. maccoyii, T. obesus, or T. thynnus. Common names of these fish include: Yellowfin, Bigeye, and Northern and Southern Bluefin; Fish eggs which have been removed from the skein and rinsed; Molluscan shellfish and shucked scallops
