做上一大罐子蒜茄子,隨時可以吃。蒸熟切條,加蒜末,鹽,放罐子裏。
所有跟帖:
• 這個方法俺還沒試過,等下次會亞洲再試,謝謝花姐的分享。 -成長- ♀ (0 bytes) () 04/09/2012 postreply 18:40:51
• 蒜茄子的做法:http://blog.wenxuecity.com/myblog/41038/201111/18319.html -加州花坊- ♀ (0 bytes) () 04/09/2012 postreply 22:11:12
• 這個方法俺還沒試過,等下次會亞洲再試,謝謝花姐的分享。 -成長- ♀ (0 bytes) () 04/09/2012 postreply 18:40:51
• 蒜茄子的做法:http://blog.wenxuecity.com/myblog/41038/201111/18319.html -加州花坊- ♀ (0 bytes) () 04/09/2012 postreply 22:11:12
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