1. 夫妻肺片. 一切都照淡鳥大師的方子做了, 沒有買到牛肚和頭皮, 最後整個菜顏色偏黑. 隻有下次重交作業了. 不知道哪位大俠告知哪兒有賣牛頭皮的. 我在灣區. 先謝謝了
2. Chinese Bok Choy
3. 香煎小黃魚
鍋中放菜油, 小黃魚先用蛋清裹一下, 等油熟後, 先中火煎2分鍾, 放蔥段, 薑片, 轉中小火再煎7-10分鍾. 起鍋放在paper towel 上, 然後就可以啦. 小朋友也很喜歡(隻不過要把那根大刺拿掉), 還可以加些胡椒麵, 花椒麵等, 根據自己的喜好.
4. 烏骨雞湯 Black Bone Chicken Soup
用料及做法: 將洗淨的烏骨雞一隻, 竹蓀, 玉竹片各一擉(用水泡10分中後, 剪成寸段), 兩三個幹香菇, 欠石, 意仁, 南杏各2大勺, 紅棗幾個, 薑片放入鍋中, 淹過雞身, 大火燒開, 轉至中火, 30分鍾, 然後加一勺苟榿, 轉至中小火, 加蓋2小時. 起鍋, 加鹽, 胡椒.
5. Real Texas Chili
Ingredients:
1 lb lean beef
1 lb breakfast sausage
6 tablespoons chili powder
1 tablespoon ground cumin
2 teaspoons paprika
1 large white onion, finely chopped
3 garlic cloves (minced)
3/4 teaspoon Mexican oregano (dry)
1 teaspoon salt
1 1/2 teaspoons cayenne pepper (optional)
2 tablespoons masa harina flour or cornmeal
16 ounces water
1/2 cup warm water
Directions:
1. The sausage used for this recipe is pork country style like Jimmy Dean or Owens roll etcetera.
2. Brown meat together in a large 12 inch skillet and drain well. For even lower fat rinse meat with hot water, drain and place back in skillet.
3. Stir in 16 ounces of water.
4. Add all ingredients except cayenne pepper and masa.
5. Simmer 30 minutes.
6. Add cayenne pepper (you can always add more later).
7. Mix masa and ½ cup warm water. Add to chili and stir well.
8. Simmer 20 minutes. You can simmer for hours if you want, just stir every 30 minutes.
9. Chow down.
10. This is great by itself or to make nachos, top cheese enchiladas, frito pie, quite good rolled in a flour tortilla with cheddar etc -- .
6. Chilled Spicy Cucumber & Tomato Soup
Ingredients:
3 pounds of Tomato, seeded and diced
8 ounces of diced green peppers
1.5 pound of cucumbers
4 crushed garlic cloves
4 each jalapeno peppers
4 ounces of red wine vingegar
4 ounces of olive oil
2 table spoon of salt
1 table spoon black pepper
Garnish: 1 table spoon of each, small diced tomatoes, green peppers and cucumbers
Direction:
1. combine all ingredients, cover and refrigerate overnight
2. Puree all and press through a strainer (adjust salt and pepper if neccessary)
3. Chill the soup again, add garnish and serve. (Yield 2 quarts)
7. Beef Stew
8. Onion and Tomato Baked Salmon
這個超簡單, 先preheat oven 350度, 然後把三文魚表麵輕輕用刀化菱形放在烤盤上, 灑一大勺red wine vinegar, 胡椒, 鹽, 再將carrot 一根切片, 紅椒半個, 白洋蔥一個, 切條, 灑在三文魚上及外圍, 放進oven, 20分鍾. 我喜歡表麵焦一點, 就又BROIL了5分鍾. 一家大小都很喜歡.