不好意思喔...忘了打做法 :p
正如盛男說,切開油條,把蝦糊釀入,然後下油鍋把它炸熟.
這個口感很脆的,做小食也頗合識呢 ^^
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MuiMui (2007-03-23 07:52:40) 評論 (0)不好意思喔...忘了打做法 :p
正如盛男說,切開油條,把蝦糊釀入,然後下油鍋把它炸熟.
這個口感很脆的,做小食也頗合識呢 ^^
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