這個係列的前七篇：
College Essay係列（四十六）：2024 哈佛成功文書（1）
College Essay係列（四十七）：2024 哈佛成功文書（2）
College Essay係列（四十八）：2024 哈佛成功文書（3）
College Essay係列（四十九）：2024 哈佛成功文書（4）
College Essay係列（ 五十 ） ： 2024 哈佛成功文書（5）
College Essay係列（五十一）：2024 哈佛成功文書（6）
College Essay係列（五十二）：2024 哈佛成功文書（7）
這篇講2024的第八篇Crimson文書，Danielle 的《Perfecting Cookies》
Each time I bake cookies, they come out differently. Butter, sugar, eggs, flour — I measure with precision, stir with vigor, then set the oven to 375°F. The recipe is routine, yet hardly redundant.
After a blizzard left me stranded indoors with nothing but a whisk and a pantry full of the fundamentals, I made my first batch: a tray of piping hot chocolate chunkers whose melt-in-the-mouth morsels comforted my snowed-in soul. Such a flawless description, however, belies my messy process. In reality, my method was haphazard and carefree, the cookies a delicious fortuity that has since been impossible to replicate.
Each subsequent batch I make is a gamble. Will the cookies flatten and come out crispy? Stay bulbous and gooey? Am I a bad baker, or are they inherently capricious? Even with a recipe book full of suggestions, I can never place a finger on my mistake. The cookies are fickle and short-tempered. Baking them is like walking on eggshells — and I have an empty egg carton to prove it. Perhaps beginner’s luck had been the secret ingredient all along.
I became engrossed in perfecting the cookies not by the mechanical satisfaction of watching ingredients combine into batter, but by the chance to wonder at simplicity. The inconsistency is captivating.
Yet, curiosity keeps me flipping to the same page in my recipe book. I became engrossed in perfecting the cookies not by the mechanical satisfaction of watching ingredients combine into batter, but by the chance to wonder at simplicity. The inconsistency is captivating. It is, after all, a strict recipe, identical ingredients combined in the same permutation. How can such orthodox steps yield such radical, unpredictable results? Even with the most formulaic tasks, I am questioning the universe.
Chemistry explains some of the anomaly. For instance, just a half-pinch extra of baking soda can have astounding ramifications on how the dough bubbles. The kitchen became my laboratory: I diaried each trial like a scientist; I bought a scale for more accurate measurements; I borrowed “On Food and Cooking: the Science and Lore of the Kitchen” from the library. But all to no avail — the variables refused to come together in any sort of equilibrium.
I then approached the problem like a pianist, taking the advice my teacher wrote in the margins of my sheet music and pouring it into the mixing bowl. There are 88 pitches on a keyboard, and there are a dozen ingredients in the recipe. To create a rhapsodic dessert, I needed to understand all of the melodic and harmonic lines and how they complemented one another. I imagined the recipe in Italian script, the chocolate chips as quick staccatos suspended in a thick adagio medium. But my fingers always stumbled at the coda of each performance, the details of the cookies turning to a hodgepodge of sound.
I whisk, I sift, I stir, I pre-heat the oven again, but each batch has its flaws, either too sweet, burnt edges, grainy, or underdone. Though the cookies were born of boredom, their erratic nature continues to fascinate me. Each time my efforts yield an imperfect result, I develop resilience to return the following week with a fresh apron, ready to try again. I am mesmerized by the quirks of each trial. It isn’t enough to just mix and eat — I must understand.
My creative outlook has kept the task engaging. Despite the repetition in my process, I find new angles that liven the recipe. In college and beyond, there will be things like baking cookies, endeavors that seem so unvaried they risk spoiling themselves to a housewife’s drudgery. But from my time in the kitchen, I have learned how to probe deeper into the mechanics of my tasks, to bring music into monotony, and to turn work into play. However the cookie crumbles in my future, I will approach my work with curiosity, creativity, and earnestness.
這是一個以baking cookie為載體，表達自己對化學、科學和音樂興趣的文書故事。這篇的重點是用喻。以perfecting cookie比喻自己的求知欲和成長，以化學和音樂比喻perfecting cookie過程中的學習提升。這種寫法，很常見。這種比喻，還顯得有些硬，不夠巧。
文字上的可取之處，在於作者baking cookie的細節和詞匯的掌握。如果你要以某件事物作為比喻題材的話，請你務必將它的細節和專用詞匯搞明白，用進來。
這一篇non-hook，考慮到以上兩點，我能給的分是B+。
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