黑人區的炒飯炒麵更賺錢,成本很低,就是比較危險,反而高檔中餐很難撐下去,還不如韓國燒烤和日本壽司更進入主流
所有跟帖:
• 現在很多韓餐和日餐也是中國人在做,反正老外也分不清 -飛黎- ♀ (0 bytes) () 03/10/2024 postreply 11:04:36
• 現在很多韓餐和日餐也是中國人在做,反正老外也分不清 -飛黎- ♀ (0 bytes) () 03/10/2024 postreply 11:04:36
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