我覺得成都那種現榨的蕎麥麵才能吃出那種苦涼的味道,買了好多次日式蕎麥跟普通麵沒啥區別。
所有跟帖:
• 小麥粉比例高,所以跟一般幹麵沒什麽區別。 -石假裝- ♀ (0 bytes) () 12/01/2021 postreply 07:56:40
• 小麥粉比例高,所以跟一般幹麵沒什麽區別。 -石假裝- ♀ (0 bytes) () 12/01/2021 postreply 07:56:40
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