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http://manhattan.about.com/od/newyorkrestaurantreviews/fl/Zagats-Best-NYC-Restaurants.htm
Each year, leading restaurant-review publisher Zagat puts out a fascinating New York City restaurants public-opinion survey that reveals the year's biggest dining trends and culinary best bets. The survey's 2016 results yielded some interesting results. Read on for some of the more notable conclusions:
How Many Times Per Week Do New Yorkers Eat Out?
The survey revealed that the average New Yorker eats out 5.6 times per week, including breakfast, lunch, and dinner. The national average is 5.3 times weekly.
How Much Do New Yorkers Spend When Eating Out?
The average cost for a dinner check in NYC was $48.44 per person, well above the national average of $36.30.
New Yorkers are generally good tippers, leaving an average of 19.2 percent for gratuity.
What Is the Favorite Cuisine of a New Yorker?
Italian leads the way, with 33 percent of New Yorkers choosing Italian food as their very favorite.
What Are the 10 Best NYC Restaurants for Food?
- 1. Le Bernardin (French/Seafood; Midtown)
- 2. Bouley (French; TriBeCa)
- 3. Daniel (French; Upper East Side)
- 4. Jean-Georges (French; Midtown)
- 5. Gotham Bar & Grill (American; West Village)
- 6. Peter Luger (Steak; Williamsburg, Brooklyn)
- 7. Eleven Madison Park (American; Flatiron)
- 8. Blue Hill (American; Greenwich Village)
- 9. Per Se (French; Midtown)
- 10. Gramercy Tavern (American; Flatiron)
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What Are the 10 Most Popular NYC Restaurants?
- 1. Le Bernardin (French/Seafood; Midtown)
- 2. Peter Luger (Steak; Williamsburg, Brooklyn)
- 3. Gramercy Tavern (American; Flatiron)
- 4. Shake Shack (Burgers; Numerous locations citywide)
- 5. Gotham Bar & Grill (American; West Village)
- 6. Bouley (French; TriBeCa)
- 7. ABC Kitchen (American; Flatiron)
- 8. Napkin Burger (Burgers; Union Square, Hell's Kitchen, and Upper West Side)
- 9. 21 Club (American; Midtown)
- 10. Daniel (French; East 60s)
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What Are the Best NYC Restaurants by Cuisine?
- American: Gotham Bar & Grill (West Village)
- Asian: Pig and Khao (LES)
- Chinese: Decoy (West Village)
- French: Le Bernardin (Midtown)
- Italian: Marea (Midtown)
- Seafood: Le Bernardin (Midtown)
Open Table:
http://www.opentable.com/best-manhattan-restaurants?topic=best%20overall
Top ?10 Diners' Choice Winners
We loved everything about this experience, from the personal service to the impeccable food and wine, to the well curated, but casual atmosphere.
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Astonishingly original and delicious cuisine. The courses are small and very complex with many components and always a wonderful sauce. A unique dining experience.
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Best sushi I had in my life and probably will. Get a spot at the bar and the chef himself will prepare and present each piece to you.
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We had omakase at the select counter. The food was excellent. The restaurant specializes in using parts of carefully sourced chickens to create their skewers. I have never had chicken meat so tender and juicy before! It was a great dining experience. I also encourage you to ask the chef questions. You will learn a lot of interesting facts about the food and preparation which just adds to the overall experience.
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Exceeded our expections. Our server Victor and his assistants were excellent and made our experience perfect! merci!
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It was an all around great experience. Food, service, and ambiance were all spot on.
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Excellent food, attentive service. Was just a little put off by a screaming child in the dining area.
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Went there for our wedding anniversary and had a great time! Cost an arm and a leg but so worth it! Everything was delicious, service was great, not pretentious at all!
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Our waitress was knowledgable and nice. The food was outstanding.
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Best sushi I've ever had. Its BYOB so not having to pay for drinks also made it cheaper for the night too. Chef is amazing, Def try to eat at the bar.
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