不過我從來不信,也不吃,杆子毛絨絨的實在難以下咽
朋友推薦過超市裏冷凍的CHOPPED SPINACH,用來做餃陷,口感真和薺菜差不多
不過我從來不信,也不吃,杆子毛絨絨的實在難以下咽
朋友推薦過超市裏冷凍的CHOPPED SPINACH,用來做餃陷,口感真和薺菜差不多
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