Precisely.

回答: And how to make better coffee?shuier2023-06-18 21:55:27

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Too bad that I am not a barista. -shuier- 給 shuier 發送悄悄話 shuier 的博客首頁 (0 bytes) () 06/18/2023 postreply 21:58:33

I'm a coffee person. -renqiulan- 給 renqiulan 發送悄悄話 renqiulan 的博客首頁 (0 bytes) () 06/18/2023 postreply 22:00:48

Enjoy the physics behind your coffee. -shuier- 給 shuier 發送悄悄話 shuier 的博客首頁 (0 bytes) () 06/18/2023 postreply 22:02:29

no chemistry??? -Zhuzitaba- 給 Zhuzitaba 發送悄悄話 Zhuzitaba 的博客首頁 (0 bytes) () 06/19/2023 postreply 06:36:53

We're focusing on Jonathan Gagné's book. Thanks! -shuier- 給 shuier 發送悄悄話 shuier 的博客首頁 (0 bytes) () 06/19/2023 postreply 10:07:31

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