要做蔥花卷,麵皮先擀開。
心思勻碎玉,歡喜碼雲台。
忍把纖纖體,蒸成美美腮。
熟籠須降火,慢等一盤來。
• 都是做花卷的高手,擀麵是必須地啊。 -momo_sharon- ♀ (0 bytes) () 10/09/2014 postreply 06:56:46
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