It is one of the few vegetables that's rich in omega-3 fatty acids, which are important to support healthy arteries and can help prevent strokes, heart attacks, and other forms of heart disease. In fact, purslane has the highest-recorded levels of omega-3 fatty acids of any land-based plant.
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所有跟帖:
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天啊,那不僅應該吃,還要多吃呢
-Urbandreamer-
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06/17/2023 postreply
07:38:56
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不僅多吃還要多種
-水雲閣-
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06/17/2023 postreply
08:12:04