紅豆,黑豆,紫米,薏米和燕麥。稠乎乎的,陪揚州醬菜,鬆花蛋。
不熬粥了?我還是用你的方法每天晚上煮上粥,五穀的好喝
所有跟帖:
• 還有剩的韓國泡菜丸子湯就沒熬粥。 -老恐龍- ♀ (54 bytes) () 09/12/2010 postreply 03:21:26
• 還有剩的韓國泡菜丸子湯就沒熬粥。 -老恐龍- ♀ (54 bytes) () 09/12/2010 postreply 03:21:26
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