洋薑也叫鬼子薑,通常用來醃鹹菜或者炒著吃或者做成沙拉。把新鮮的洋薑烘幹保存是一個非常好的辦法,放一年都不會壞。
洋薑也叫鬼子薑,通常用來醃鹹菜或者炒著吃或者做成沙拉。把新鮮的洋薑烘幹保存是一個非常好的辦法,放一年都不會壞。
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