Full Menu For This Evening

What I really had for dinner tonight：

Chardonnay + Grilled Lamb Chop + 炒白菜 + special 嘎達湯 ， very delicious side by side with the music menu。 I'm not really a dissert person and skipped the sweet stuff，replacing it with chopped pineapple。

Appetizer - Fauré romance for violin and piano

 

Soup - Guitar

 

Wine Selection - F. CHOPIN:Nocturne No.1 Op.9

 

 

Main Course - E.GRIEG:Concert -III Tempo- H. Von KARAJAN,K. ZIMERMAN

 

Dissert - 阪の上の雲 Stand Alone