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Antioxidants in Citrus

(2016-08-28 15:01:01) 下一個

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Antioxidants in citrus fruits may reduce the risk of obesity-related diseases, a recent study suggests.

Antioxidants in citrus fruits may reduce the risk of obesity-related diseases, a recent study suggests.

Antioxidants in Citrus May Fight Obesity-Related Diseases (ZT)

柑橘抗氧化劑可能防禦肥胖有關疾病 (ZT)

Citrus fruits like oranges, lemons and grapefruit in a diet could reduce the chance of chronic diseases that are related to obesity, according to a new study.

根據一項新的研究,柑橘類水果橘子 檸檬葡萄柚飲食,可以降低肥胖相關慢性疾病機會

Citrus fruits contain antioxidants. New research is giving more evidence about how antioxidants protect the cells inside one’s body.

柑橘類水果含有抗氧化劑研究給予更多證據關於抗氧化劑如何保護體內細胞

There is a substance in citrus fruits called flavanones. Flavanones are antioxidants that help people’s bodies reduce the amount of stress. The diseases linked to obesity are caused by stress and inflammation.

柑桔類水果種物質二氫黃酮的,二氫黃酮的抗氧化劑,有助於減少的壓力。肥胖有關疾病由壓力炎症引起
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