Only take 5 minutes to prepare, you can eat this incredible fluffy pancake for your breakfast
Ingredients for 10 pancakes:
2 eggs
2 tbsp sugar
1 Cup milk
1 ¼ cup all purpose flour
1 tbsp baking powder
1 tsp vanilla extract
用料:(10個鬆餅)
兩個雞蛋
2湯匙糖
1杯牛奶
1 1/4杯麵粉
1湯匙泡打粉
1茶匙香草精