麗人探食074 - 給自己做個午餐 - 新鮮三文魚生魚丁- waterfowl的芝麻醬拌雞要學習

 

現存一下waterfowl de

 

https://bbs.wenxuecity.com/bbs/myhouse/9558965.html

 

1. 成品

 

 

2. 生的新鮮三文魚和煙熏三文魚切丁

 

 

3. 作調料澆在三文魚丁上拌勻

 

 

4. 調汁做法見最後

 

 

5. 喝半小杯啤酒，中間把三文魚皮用油煎一下

 

 

5.我給女兒也做了一盤

 

 

1 pound skinless fresh salmon fillet

1/2 pound smoked salmon, thickly sliced

1/3 cup freshly squeezed lime juice (2 limes)

1/3 cup minced shallots (2 shallots)

2 ts good olive oil

1/4 cup minced fresh dill

3 ts drained capers

2 ts Dijon mustard

1 ts whole grain mustard

2 ts kosher salt

1ts coarsely ground black pepper

several pieces of bread, thinly sliced and toasted, for serving

dressing: mix lime juice, shallots, olive oil dill, capers, 2 mustards, salt and pepper, mix them well and add them to salmon, better cover the salmon bowl with plastic wrap, and refrigerate for a few hours for the salmon to marinate.

 

Have a nice evening! Liren