私房翠花姐的牛肉幹方子不錯，俺家倆男的都很愛吃。不需要煮那麽長時間，牛肉煮熟後順著紋路切片，沾上調料烤箱烤幹就行。

來源: viewfinder 於 2015-11-10 13:10:46 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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