有肉有菜的開花牛肉餅，加了洋蔥碎更香了！要想酥就擀開薄一點，用烤箱烤方便又省油，超讚！

來源: 糖粒兒於 2024-10-18 14:06:38 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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