其實魚新鮮的話，一剖兩半，單麵或雙麵抹鹽，直接烤就很好吃，啥調料也不用，空氣炸鍋370度 15分鍾即好，絕對原汁原味

來源: 隨園居士於 2024-07-16 16:40:53 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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