一個小tip，在歐洲，要吃好的就往小巷子裏麵鑽，然後餐館晚餐七八點才開門的，這才是要品味的當地菜肴。

來源: NHHiker 於 2025-01-19 05:33:39 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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